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How to Make Fresh Fried Sambal Recipe in Pariaman



Photo How to Make Fresh Fried Sambal Recipe in Pariaman






Many people think eating without chili sauce is love me without you, incomplete 'eeeeaaaa', so DETIK60.COM here will assure a solution to generate delicious homemade restaurant-style fried chili pepper .



First, prepare ingredients such as:

- 1 bowl

- 15 curly blush chilies

- 3 red cayenne peppers

- 7 shallots

- 1 tomato (cut into means pieces)



Additional ingredients

- 3 pieces of lime leaves to impression Salt, pepper powder, royco beef

- 1 tsp Sugar

- 3 tbsp Oil



How to form it



1. Wash the chives and branches clean, peel the coat and remove the stalks and once crush them with a blender, trying not to be also fine and too rough.



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2. Drain the cooking oil in the pan and melt it on the oven then add the method that have been busted by the blender earlier, affix the lime leaves, affix salt, pepper, royco charge and sugar, stir until the chilies are cooked and the tomatoes accept wilted and blend with the chilies until fragrant.



3. Feel the taste



4. When it suits your taste, perform the fried chili gravy as a complement to your dessert menu with other recto dishes such as bibs, soup, legume cake, or it container be used as a aggregate to eating fried chicken, fried fish, etc.

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